10 Things about Beaujolais you wanted to know but were afraid to ask!
9. Why should I drink Beaujolais?
Well, because I told you. Just kidding! Nobody should tell you what you should like. But seriously, these are really delicious, fruity, easy to like wines that go well with food. Couple of thousand bistros in Paris can’t be wrong!
10. I am convinced, but I am still confused. Which ones should I buy?
I thought you would never ask 🙂
If you are exploring Beaujolais wines for the first time, I would recommend these wines
Why? This wine made by Remy Passot is perfumed and has notes of raspberries, currants, blackberries, cassis with a dash of spice and a mineral core. This is a delicious wine with a long finish. My recommendation to pair: Crab cakes, rotiserrie chicken, anything from the grill!
Why? This wine from Arthur and Pierre is a well structured wines which are delicate, fruity but at the same time incredibly floral and the granite on which these vines grow, shows well in this wine. My recommendation to pair: roast chicken, pizza.
If you have any questions about these wines or any of our other wines, feel free to ask. For those who are already familiar with the fine wines of Beaujolais and are looking to explore further wines from this fascinating wine region, I will have more recommendations to follow..